Fleurs en Vrac Mtl

Bulk Tinted Blue Roses – 60 cm

  • Description
  • Care Instructions
  • Conditions

Bulk tinted blue roses – 60 cm are a striking and unconventional option for floral designs that demand bold color and visual impact. These roses are not naturally blue; they are professionally dyed at the farm using a stem-absorption process that allows the color to travel through the petals.

Because of this technique, color intensity and tone may vary slightly from stem to stem, ranging from deep royal blue to softer blue hues. Variations are normal and expected with tinted roses.

With a 60 cm stem length, these blue roses offer excellent height and structure, making them suitable for bouquets, centerpieces, themed events, corporate designs, and creative floral installations where originality is key.

Sourced from specialized farms and delivered farm-packed, tinted blue roses require standard preparation prior to use. Gentle handling is recommended, as dyed petals may be more delicate than those of naturally colored roses.

Key Features

- Length: 60 cm
- Color: blue / tinted
- Ideal for: DIY floral arrangements, weddings, events, home décor

Rose Care & Preparation – DIY Friendly Guide

To help your roses look their best and last as long as possible, please follow these easy steps when your flowers arrive:

1. Unpack right away. Remove the flowers from the box as soon as they arrive.
2. Remove outer packaging. Take off all outer packaging and protective paper, including sleeves or cardboard wraps.
3. Remove lower leaves. Strip off any leaves that would sit below the water line. This helps keep the water clean and prevents bacteria.
4. Rewrap the roses. Lightly rewrap the roses together after removing the lower leaves. Do not remove the outer guard petals yet.
5. Prepare clean water. Fill a clean bucket or vase with lukewarm water. Add flower food and stir until fully dissolved. (For faster opening, slightly warmer water may be used.)
6. Trim the stems. Cut 1–2 inches off the stems at an angle using sharp scissors or a knife.
7. Hydrate the roses. Place the wrapped roses into the water and keep them in a cool place, away from direct sunlight and fruit. Hydrate for at least 6 hours, ideally overnight.
8. Finish prepping. Unwrap and gently remove any bruised or outer petals if needed.
9. Ready to design. Use immediately or keep in clean water until you are ready.
10. Daily care. Use a clean vase with fresh water and flower food. Change the water and re-cut stems every two days.
11. Floral foam (oasis). Insert stems deeply and water daily to keep foam fully saturated.

Availability & Conditions

Availability & Conditions

Availability:
Available year-round, subject to farm availability.

Ordering:
Large or event orders should be placed 2–3 weeks in advance to help guarantee availability.

Cancellations:
No cancellations or reductions accepted within two weeks of the scheduled delivery date.

Delivery & Preparation:
Flowers are delivered farm-packed, untrimmed, and uncleaned, as received directly from the grower.

Color Variation:
Natural variations in color, shade, or bloom size may occur and may differ from screen images.

Pricing:
Prices are subject to change without notice, particularly during peak holiday periods.

Payment Terms:
Full payment is required prior to delivery.

Natural Loss Allowance:
As flowers are shipped directly from the farm, a natural loss of approximately 5–10% may occur due to transport and handling. This is considered normal within the floral industry.


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Cost per stem: $0.00

Total Savings: $0.00